Departments	Course	Name of Advisory Professor	Organization	Special Subject	Fields of Instruction and Research
Agriculture, Natural Resources and Forestry	Plant Production Science	Michio ONJO	Agriculture	Agronomy	Cultivation technical skill of crops
		Masao SAKAI	Agriculture	Soil Science	Analysis of the structure and function of soil ecosystem and utilization of soil microbial function.
		Jun-Ichi SAKAGAMI	Agriculture	Tropical Crop Science	Tropical and Subtropical Crop Ecology and Physiology.
		Katsuyoshi SHIMIZU	Agriculture	Comparative and environmental agronomy	Researches on plants features morphologically, physiologically and ecologically, and remedy against global warming and desertification with plants.
		Katsuo TSUDA	Agriculture	Entomology	Biological control of insect pests, utilization of entomopathogenic microbes.
		Fumio HASHIMOTO	Agriculture	Horticultural Science	Biochemical genetics and chemical taxonomy.
		Masashi YAMAMOTO	Agriculture	Fruit Tree Science	Genetics, breeding and genetic resources in fruit trees.
		Satoru TAURA	Division of gene research	Plant Breeding	Genetics and breeding in plant disease resistance
		Makoto IKENAGA	Agriculture	Soil Microbiology	Microbial diversity and function in soil and plant-associated ecosystems, Characterization and classification of novel microorganism
		Katsuyuki ICHITANI	Agriculture	Plant Breeding	Genetics and breeding in grasses.
		Yositaka SAKAMAKI	Agriculture	Systematics	Morphological and behavioral studies on terrestrial arthropoda.
		Keiichi SHIMIZU	Agriculture	Horticultural Science and Plant Biotechnology	Plant breeding, biotechnology and functional genomics
		Tomohide　SHIMOTASHIRO	Agriculture	Crop　Science	Crop cultivation for improvement of productivity and quality
		Akio SUMI	Agriculture	Tropical Crop Science	Crop Ecophysiology of cereals, pulses, and root crops.
		Naoya CHICHAKI	Agriculture	Plant Nutrition	Physiological disorder of plant.
		Byoungjae PARK	Agriculture	Tropical Crop Science	Ecophysiology and active ingredient in tropical crops.
		Riichiro YOSHIDA	Agriculture	Plant Molecular Biology	Functional analysis of environmental stress responses in higher plants
		Naoko KOZAI	Agriculture	Fruit Tree Science	Physiology of flower bud differentiation, flowering and fruit set
		Isao AKAGI	Agriculture	Soil Science and Plant Nutrition	Behavior and distribution of trace elements in agro-ecosystem
	Animal Science	Akira OHTSUKA	Agriculture	Nutritional Biochemistry and Feed Chemistry	Metabolic regulation of skeletal muscle protein turnover. Evaluation of unused agricultural resources as feed.
		Shin OKAMOTO	Agriculture	Animal Genetic Resources	Conservation and utilization of animal genetic resources.
		Takafumi GOTOH	Agriculture	Meat Science	Development of meat production system, metabolic programming application in beef production.　Improvement of meat quality.
		Yoshitaka NAKANISHI	Agriculture	Animal Management	Animal behaviour and feeding management.
		Kazuchika MIYOSHI	Agriculture	Animal Developmental Biotechnology	Application of developmental biotechnologies to animal reproduction.
		Daichi IJIRI	Agriculture	Nutritional Biochemistry and Food Science	Nutrition during early growth
		Shoji OOKUTSU	Agriculture	Animal Reproduction	Physiology and biotechnology in animal reproduction.
		Ichiro OSHIMA	Agriculture	Functional anatomy	Morphological observation of animal tissue
		Takeshi SHIMOGIRI	Agriculture	Animal Genetics	Evaluation and utilization of farm animals by molecular genetics.
		Koji TAKAYAMA	Agriculture	Animal Science	Animal behaviour & Management.
		Kotaro KAWABE	Center for general education	Population Genetics	Biodiversity of animal population
	Forest Management	Masaru OKA	Agriculture	Forest Engineering	Working conditions on the tree harvesting, evaluation of logging productivity and cost
		Takashi JITOUSONO	Agriculture	Erosion Control and Hydrology	Prediction and mitigation of sediment disasters
		Yukio TERAOKA	Agriculture	Forest Planning	Smart Forestry by ICT, Woody biomass
		Yoshihiko NISHINO	Agriculture	Wood Engineering	Wood physics and technology.
		Kunihiro HIRATA	Agriculture	Forest policy and economics	Forestry production business and organization.
		Youji INOKURA	Agriculture	Forest environmental education	Development and evaluation of forest environmental education program.
		Shin UGAWA	Agriculture	Silviculture and Forest Ecology	Development of silviculture techniques, Clarification of maintenance mechanism of forest ecosystems
		Tsuyoshi KAJISA	Agriculture	Forest Planning	Forestry remote sensing, Smart forestry
		Yukiyoshi TERAMOTO	Agriculture	Erosion Control	Mechanism and prediction of sediment disaster
		Kunihiko HATA	Agriculture	Forest Protection	Ecology of Forest Microorganisms, Dynamics of Forest Disease, Biology of Fungi.
		Naoko EIMURA	Agriculture	Forest Protection	Ecology and Conservation of Forest animal, Biological interaction
		Yoichiro OKUYAMA	Agriculture	Forest Culture and Forest Policy	Relationship between Forest with human society
	Food and Agricultural Economics	Shoichi TASHIRO	Agriculture	Agricultural Economics	Agri-environmental policy, Agrarian history.
		Tomoyuki YUTAKA	Agriculture	Agricultural Marketing	Conduct and Performance of Agricultural Marketing and Distribution.
		Lee, JAEHYEON	Agriculture	Farm Business Management	Farm Management Strategy in Food System.
		Norio SAKAI	Agriculture	Agricultural Economics	Economic problems in agriculture and agricultural policy.
Food Innovation Science	Food Science	Hisham Radwan, IBRAHIM	Agriculture	Structural and Physiological Functions of Food Proteins and Peptides	Structural-biological functions of proteins and peptides from foods and their applications in drug development.
		Yoshio KAMINISHI	Fisheries	Marine Biotechnology	Gene analysis and its utilization in the field of fisheries.
		De-Xing HOU	Agriculture	Molecular Nutrition and Molecular Biology	Bioactivities and molecular mechanisms of food and natural compounds.
		Sanae KATO	Fisheries	Biochemistry ・ Food Biochemistry	Biochemistry of protein from aquatic animal
		Yoshinori KAMITANI	Agriculture	Food safty engineering	Development Food safety system and machinery.
		Jo SHINDO	Fisheries	Fishery Food Processing and Utilization	Development of Processing Unutilizes Resource
		Daisuke HAMANAKA	Agriculture	Postharvest Science	Shelf-life extension, quality evaluation and safety ensuring of agricultural produces
		Takeshi MIYATA	Agriculture	Molecular design	Applying molecular design for development of vaccines against human and animal diseases by using food materials
		Yuka WATANABE	Agriculture	Postharvest Science	Postharvest biochemistry and technology of horticultural crops
		Kozue SAKAO	Agriculture	Molecular Nutrition, Organic Chemistry	Design, synthesis and evaluation of natural compound derivatives and molecular mechanisms clarification
		Momochika KUMAGAI	Fisheries	Natural Product Chemistry	Search for functional molecules from aquatic organisms
	Advanced Life Science	Jun-ichi ABE	Agriculture	Enzyme Technology	Biotechnology of carbohydrate-metabolizing enzymes.
		Kanefumi KITAHARA	Agriculture	Applied Carbohydrate Chemistry	Chemistry and utilization of regional plant resources.
		Masaharu KOMATSU	Fisheries	Functional Food Safety Science	Functional mechanisms of aquatic natural compounds and food components.
		Mun’delanji Catherine Mthangeyi VESTERGAARD	Agriculture	[Nano]biotechnologies	Application of biosensor and biomimetic technologies in food, agriculture and other areas
		Kazuhiro SHIOZAKI	Fisheries	Biochemistry, Glycobiology	Analysis of glycoconjugates and their applications in fish.
		Shigehisa OKAMOTO	Agriculture	Plant molecular biology and physiology	Plant biotechnology: improvement and utilization of useful traits of plant in agriculture.
		Isao HANASHIRO	Agriculture	Applied Biological Chemistry	Starch chemistry.
		Kiyotaka FUJITA	Agriculture	Applied Carbohydrate Chemistry	Functional characterization of glycoside hydrolases
		Yuji MINAMI	Agriculture	Biological Chemistry	Structure and function of self-defense proteins and peptides.
		Katsuko KAJIYA	Agriculture	Biochemistry and Nutritional Chemistry	Structure-function relationhsip and membrane physiological dynamics of biomolecules
		Shoji YAMADA	Fisheries	Biochemistry	Amino acid metabolism in aquatic organisms
		Shota TAKUMI	Fisheries	Biochemistry	Functional mechanisms of aquatic natural compounds and food components
	Microbiology and Fermentation Technology	Hisashi IWAI	Agriculture	Plant Pathology	Diagnosis and control of the subtropical plant diseases.
		Matsujiro ISHIBASHI	Agriculture	Applied Microbiology	Microbial production and protein engineering of recombinant proteins.
		Kazunori TAKAMINE	Agriculture	Shochu and Fermentation Technology	Analyses of function and flavor of fermented food.
		Hisanori TAMAKI	Agriculture	Applied Molecular Microbiology	Functional analysis of simple eukaryotes.
		Masayuki NAKAMURA	Agriculture	Plant Pathology	Molecular analysis of virulence determinants of phytopathogens.
		Taiki FUTAGAMI	Agriculture	Applied microbiology	Analysis and molecular breeding of microorganisms used for fermentation industry
		Yumiko YOSHIZAKI	Agriculture	Biochemistry, Fermentation Science	Characteristic flavor compound in foods and its formation mechanisms
		Kayu OKUTSU	Agriculture	Fermentation Science	Health benefits of fermented products
		Hirohito TSURUMARU	Agriculture	Applied Microbiology	Industrial microbiology. Microbial Ecology. Agricultural Microbiology.
Field Environment Science	Aquatic Biological Science	Ryuta TERADA	The united graduate school of agricultural sciences	Marine Botany	Biodiversity, ecology and physiology of marine plants (seaweed and seagrass).
		Hiroyuki MOTOMURA	The Kagoshima University Museum	Ichthyology	Systematics and biogeography of fishes.
		Tomoko YAMAMOTO	Fisheries	Ecology	Community ecology of benthic animals
		Toru KOBARI	Fisheries	Biological Oceanography	Physiology, production ecology and biogeochemical cycles in zooplankton
		Gen KUME	Fisheries	Fish Ecology	Life history studies and conservation biology of fish
		Hikaru ENDO	Fisheries	Seaweed Ecology	Population ecology and ecophysiology of seaweeds, and seaweed-herbivore interaction
	Environmental System Science	Michio SHIBAYAMA	Agriculture	Biometrics	Close-range sensing for crops and remote sensing of environment.
		Ritsuo SHIGEHIRO	Fisheries	Naval architecture	Stability and maneuverability of ships in waves.
		Hirohiko NAKAMURA	Fisheries	Physical Oceanography	Ocean dynamics, and observation and data analysis in physical oceanography
		Ryuichiro NISHI	Fisheries	Marine Environmental Science	Coastal and Environmental Science
		Kazuro MOMII	Agriculture	Water Resources	Hydrologic approach on conservation and utilization of fresh water resources.
		Yuji ITO	Agriculture	Water Resources	Hydrologic approach on conservation and management of fresh water resources.
		Eiji KANDA	Agriculture	Agricultural Meteorology	Development of crop model and analysis of agricultural information
		Hiroki HIYAMA	Agriculture	Land Conservation	Geotechnical engineering for agricultural land and facility
		Takeshi SUEYOSHI	Agriculture	Agricultural Machinery	Agricultural mechanization for environmental-friendly crop puroduction system.
		Hirofumi SUMOTO	Fisheries	Maritime Engineering	Motion control of underwater and surface vehicles
		Ayako NISHINA	Fisheries	Physical Oceanography	Ocean circulation, and physical properties of seawater, and observation and data analysis in physical oceanography
		Mizuki HIRA	Agriculture	Land Conservation and Rural Engineering	Land conservation and rural engineering, geotechnical approach on disaster prevention and mitigation
Fisheries Resource Science	Aquatic Bioresource Science and Technology	Jun OHTOMI	Fisheries	Fisheries Biology	Ecology and management of fish and shellfish, population biology of crustaceans.
		Miguel Federico VAZQUEZ ARCHDALE	Fisheries	Fishing Technology	Animal Behavior and Fishing Gear and Methods.
		Kazuhiko ANRAKU	Fisheries	Fisheries Engineering	Animal Behavior and Fishing Gear and Methods
		Munechika ISHIZAKI	Fisheries	Fishing Gear Engineering	Fishing method Fishing design,Fishing method improvement.
		Keigo EBATA	Fisheries	Fisheries Engineering	Fishing Gear and method, Fishing technology
		Takaaki NISHI	Fisheries	Fishery metrology	Behavior measurement of the fish and the fishing ground research by an electromagnetism phenomenon and the wave, development of the experiment method.
		Yuichi YAMANAKA	Fisheries	Fisheries acoustics	Acoustic analysis for marine resource, Artificial reef technology.
		Wataru DOI	Fisheries	Fisheries Biology	Reproductive ecology of decapod crustaceans
	Aquaculture	Manabu ISHIKAWA	Fisheries	Aquatic Nutritional Chemistry	Aquatic Animal Nutrition and Metabolism.
		Atsushi YAMAMOTO	Fisheries	Fish Pathology	Infectious diseases in cultured fishes;diagnosis,prophylaxis and treatment.
		Tomonari KOTANI	Fisheries	Aquaculture and stock enhancement	Larval rearing and live feeds
		Satoshi TASUMI	Fisheries	Fish and Shellfish Immunology	Host recognition mechanisms of fish pathogens
		Saichiro YOKOYAMA	Fisheries	Aquaculture Nutrition	Functions of Nutrients and Development of Artficial Feed
	Environmental and Conservation Sciences	Hiroto MAEDA	Fisheries	Marine Microbiology	Molecular microbialecology.
		Seiichi UNO	Fisheries	Environmental Chemistry	Environmental pollution and evaluation of toxicity in organisms.
		Takeshi YOSHIKAWA	Fisheries	Marine Microbiology	Microbiology on preservation of the aquatic environment.
		Emiko KOKUSHI	Fisheries	Ecotoxicology	Aquatic pollution and toxicology
		Suguru OKUNISHI	Fisheries	Marine Microbiology	Microbial ecology, prevention of red tide
	Marketing and Management in Fisheries	Yoshiaki SAKUMA	Fisheries	Fisheries Management	Socioeconomic Analysis of Fisheries Management Policy.
		Masaaki SANO	Fisheries	Fisheries Economics	Economical analysis of fisheries industry.
		Mizuho KUGA	Fisheries	Fisheries Economics	Economical analysis of fisheries industry.
		Takashi TORII	Fisheries	Fisheries Economics	Economical analysis of fisheries industry.